Interview by T.D. Shields
An Interview with Cynthia Port.
Tell us about you! Where are you from? What’s your family like? We want to know it all!
Who me? I’m a corn-fed, southern Indiana gal. One summer my mother and I challenged each other to eat corn on the cob every day, and it was no challenge at all. After living hither and thither for college, grad school and postdoctoral work, I ended up back in my hometown, which is a delight. My husband and I have two children, ages 15 and 10, and an advanced model cat (she’s a calico). When I am not writing fiction, I write and edit scientific grants and manuscripts for medical researchers at universities across the country.
When and why did you begin writing?
They say make lemonade when you’re handed lemons, right? I feel like I made lemonade from vinegar. A few years back I ruptured my Achilles tendon while taking a self-defense class (you know, to keep myself SAFE ha ha). As it was healing, I managed to re-rupture it, requiring major reconstructive surgery and a 6-month recuperation. I needed a 100% sit down hobby to keep me sane, and I had this story I’d been thinking about writing. Those six months evaporated, and I fell in love with writing novels.
What books do you have published and where can we buy them?
I have two books published in my humorous fiction Kibble Talk series, with number three on the way. I also have a short story about cats in space that was originally written for a sci-fi anthology. All my books and stories are available on Amazon.
What project are you working on now?
In addition to number three of the Kibble Talk series, I’m doing final edits on an historical fiction novel set in the Australian Outback. There’s some humor in it, but also more serious themes, including the rabbit plague, the Stolen Generation, and the repatriation of remains. I’ve been working on this book for four years, and it’s got my heart in it.
What is the hardest thing about writing?
Finding the time to write, and by that I mean several hours a day. I can’t “dabble” at writing; I need to be immersed in it for the characters to speak to me and the words to flow.
What is the best thing about writing?
Ah, so many things. The creative process itself is energizing for me, as is getting to share my books with others. An unexpected pleasure is that moment when you are reading what you’ve written and it feels like someone else, someone who’s a better writer than you, must have written it.
Just for fun… What toppings do you like on your pizza?
I’m a gluten free vegan (one of THOSE people), so let’s start with the GF crust, then put on some vegan pesto sauce and every vegetable you can pile and shoehorn onto its surface! Okay, but especially olives. I can’t get enough olives.
What book are you reading now?
The Blood of Flowers by Anita Amirrezvani. Mesmerizingly beautiful. Also finishing a beta read for a friend, which happens to be an historical fiction/romance set in the civil war.
Who are your favorite authors?
I re-read Richard Adam’s Watership Down every 4 or 5 years. To me, it is perfection. Favorite writers generally are John Steinbeck and Harper Lee. For middle grade books my favorites are Holes by Louis Sachar, Rules by Cynthia Lord, and the Harry Potter series. In general, I like dense, descriptive writing, though that’s not at all what my books are like. I don’t think I could write it sufficiently well to please myself—maybe someday, but not yet.
Where can readers find you to say hello and keep up with your latest news and new releases?
My Facebook author page is a great place to find me (CynthiaPortBooks) or my website by the same name. I always enjoy hearing from readers or potential readers or people who want to know where to send me a gluten free vegan pizza.
And finally, anything specific that you would like to say to our readers?
Do you know a hardworking teacher of second to 6th graders? Please have them get in touch with me via FB or my website about my Free Books to Teachers Program. I will send them a free, signed, print copy of Kibble Talk, along with fun classroom materials and free bookmarks for their students, and will even do a FREE author visit to their classroom via Skype. Summer is a great time for teachers to preview fun new classroom read-alouds.
You can find information about Cynthia’s books here!